Halloween Pumpkin Graveyard Pudding Recipe

A fun way to serve a brownie pudding at Halloween.

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1 Serving
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10 minutes preparation
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192 Calories per serving (approx)

Ingredients

Directions

  1. Mix the chocolate mousse, pumpkin puree and mixed spice together in a small dish.
  2. Cut a small rectangle from the brownie and set aside. Crumble the rest of the brownie roughly over the chocolate pumpkin mixture to resemble soil.
  3. Use the tube of writing icing to write ‘RIP’ on the reserved rectangle and position as a tombstone on the pudding.